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Plastic Slicer Working Principle
- Sep 18, 2017 -

The plastic slicer is a machine that cuts thin and uniform tissue, and is organized with hard paraffin or other material. Each time the sheet thickness is automatically advanced (in the direction of the knife) by the slice thickness, the gradient of the thickness is usually For 1 micron. When the paraffin-embedded tissue is cut, the slices are formed by sticking to the waxes of the previous slice.


The main purpose of the comparison of the use of the slicer is to treat the medicinal materials, food, cell tissue and wax and other materials to facilitate them to carry out the next process. Its main uses are as follows:

Food slices

Food slices are: jujube slices; hawthorn slices and other commonly used slicer type and food slicer suitable for cutting non-bone and other similar mustard with elastic food, the meat into the meat, etc., the compact structure of the machine Easy to operate, high efficiency, low power consumption, easy cleaning and maintenance, safety and health, uniform effect of meat and can be automatically into a roll, the use of imported Italian blades and belts and with a unique automatic lubrication device, powerful, Is the hotel, restaurants, canteens, meat processing plants and other units indispensable meat processing machinery. Catering industry with the slicing machine are: beef and mutton slices, etc. These are common in the market some of the food slicer.

Sliced herbs

For example, ginseng slicing machine is specially designed for ginseng shop, pharmacy, clinic, family cut American ginseng, velvet, Tianma and other parameters of the herbs can be cut into oblique slices, cross films, straight films, film thickness uniform, beautiful color. The cutter head is loaded with four blades, which can be adjusted to the thickness, and has the advantages of small volume, easy to use, beautiful slice, simple operation, stable quality and long service life. Applicable to the reference class, plant roots and other noble herbs slices.

The main performance indicators:

1, streamlined shell without demolition, easy to clean; top removable tray can place specimens and other objects.

2, sample clamping system can be adjusted on the three-dimensional axis, easy to use.

3, the complete elimination of jump knife, thick book uneven, dip knife, not even piece and so on.

4, regardless of the use of standard slicers or disposable blades can get the desired slice effect.

5, the original import differential feed system and life-free maintenance of the cross-rail, to protect the slice

6, the accuracy and thickness uniformity.

7, equipped with removable chip, easy to clean.

working principle

The working principle of the slicer is relatively simple, that is, through the use of slicer sharp section, the object and the material in accordance with the proportion or width cut into a piece. To be used in production or pharmaceutical or for other purposes.

Different slices of slices are also different, such as the test to deal with cells or tissues, so as to facilitate the use of microscopic observation experiments. Rotary and slide-type slicers for optical microscopes

In the paper industry also need to use slicing machine, for cutter disc slicer, drum slicer, screw slicer and so on. The cutter disc slicer consists of the cutterhead, the casing, the feeding groove and the transmission device. The working principle is to use the heavy knife cutter to function as a flywheel and stabilize the slice.

Another is to cut the polymer strip into particles. This requires a special slicer, which consists of a guide bar, a feed roller, a press roll, and a rotary cutter. The working principle is: the use of cutter from the continuously variable transmission, feed roller from the cutter through a set of transform gear transmission, and the cutter plate size with a number of blades. Can be self-changing gear can change the cut length and CVT can change the tape only into the speed.